Pumpkin Pie Squares

 Holidays are right around the corner, so I thought I'd provide this delicious recipe


Filling: Topping:


  1. Combine the first four ingredients until crumbly; press into a greased 13-in.x9in.x2-in. baking pan.
  2. Bake at 350 degrees for 20 min. or until golden brown.
  3. Meanwhile, beat filling ingredients in a mixing bowl until smooth; pour over crust.
  4. Bake for 45 min.
  5. Combine brown sugar, pecans and butter; sprinkle over top.
  6. Bake 15--20 min. longer or until a knife inserted near the center comes out clean.
  7. Cool. Store in the fridge.

Yield: 16---20 servings.


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